The coolest kitchen gadget EVER!!

 I want one! The coffee siphon, also know as the coffee vacuum , the principle of a siphon/vacuum coffee maker is to heat water in the lower vessel of the brewer until expansion forces the water through a  tube into an upper vessel containing coffee grounds,  During brewing, a small amount of water and  water vapor will remain in the lower part and are kept hot enough so the pressure will support the water in the siphon. When enough time has elapsed that the coffee has finished brewing, the heat is removed and the pressure in the bottom drops, so the force of gravity push the water down into the lower vessel, through a strainer and away from the grounds, resulting in a perfect cup of coffee.  Check out this video - Then order some Aged vintage Indian coffee and enjoy!

Aroma Ridge Featured in Cobb Life Magazine

 

Joan Durbin of Cobb Life Magazine spent the day at Aroma Ridge - she shares her experience in the March edition of Cobb Life Magazine. So pour yourself a cup of Aroma Ridge and share in Joan's love of great coffee.

 

 

Click below to read the
Cobb Life article

Do You Like Free Coffee?

offer expires 03/31/2013